![]() ![]() With croutons: Substitute the dry stuffing mix for 6oz worth of prepared croutons. With sherry: Add 1/2 cup of cooking sherry with the condensed soup and sour cream before spreading on top of the chicken and swiss cheese. With wine: If you want to add a little elegance (and a whole lotta flavor!) to this humble comfort food casserole, add 1/2 cup of your favorite dry white wine to the condensed soup and sour cream before spreading on top of the swiss cheese topped chicken. If you prefer to not use condensed soups, you can try this recipe for Cream of Chicken Soup from The Cozy Cook. That being said, it will still be delicious!Ĭream of Chicken Soup: This easy condensed soup is used to make a quick and comforting sauce for our slow cooker casserole. If you opt for using homemade stuffing, your casserole will be little more wet than if you were to use the dry boxed stuffing. 4-6 boneless skinless chicken breasts 6-8 slices Swiss or Mozzarella cheese ½ c. How to Make Swiss Chicken Casserole in a Slow Cookerīoxed stuffing mix: If you prefer not to use boxed stuffing mix, or can’t find it in your local grocery store, you can make your own using this recipe, or you can use 2 cups of prepared homemade stuffing. Butter: Everything is better with butter, am I right? I recommend using unsalted butter if possible, since we are using a lot of prepared foods, which tend to have a higher sodium content.Recipe Notes: You could easily use chicken thighs in this recipe. Sour cream: Just a little bit of sour cream helps up the creamy factor of this delicious recipe! Box of chicken flavored stuffing mix (I used Kroger brand) Butter.You can substitute for approximately 1 – 1 1/2 cups of shredded Swiss cheese if desired. Swiss cheese: 6 slices of Swiss Cheese top the layer of chicken breasts.You can definitely use a homemade version if desired. Cream of chicken: A single 10oz can is used in this recipe, and makes for a lovely creamy texture.You can use a homemade version, generic, or the name brand (AKA Stove Top). Stuffing mix: A 6oz box of stuffing mix is used in this easy Slow Cooker Swiss Chicken Casserole.Depending on your butcher or size of chickens, that may be anywhere from 4-6 chicken breasts. Chicken breasts: You will need 2 pounds of boneless, skinless chicken breast. ![]()
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